2.03.2009

not to be deceived

although plain visually
the flavor tells otherwise:

extra sour rye,
and sweet peppered turk,
a beer n brat blend of
horseradish/mustard
(cleared up sinuses)
provolone, of course
mild and devine

nothing too fancy
everything pleasing.

2 comments:

  1. hey no fair! two posts in one night. we'll see about this.

    ReplyDelete
  2. oh ps i want to eat that sandwich

    ReplyDelete